關於鑫冠

ABOUT XIN GUAN
SELECTED WITH HEART, CROWNED WITH QUALITY

用心調製，分享世界的好茶

根植台灣，深受全球品牌信賴
Rooted in Taiwan. Trusted by brands around the world.

願景與使命

Our Vision & Mission

在鑫冠茶葉，每段合作都從一場對話開始

關於您的品牌、您的目標，以及您想傳遞的品茶體驗。我們相信，一杯好茶不只是沖泡而成，更是細心調製，映照出您的品牌理念。

我們相信，每一杯茶，都值得成為一段被分享的故事。

品質至上
Quality First
客製化方案
Customized Solutions
值得信賴
Trusted Partnerships
以客為尊
Customer-Centric
持續創新
Continuous Innovation

品牌歷史

History
走進第三個十年，我們持續用心打造每一杯茶，傳遞溫暖與純粹。
In our third decade, we've crafted fine teas that bring warmth and connection to every cup.
2000
於台南成立，秉持提供優質茶飲服務的使命。
Established in Tainan with a mission to deliver premium tea services.
2008
正式更名為「鑫冠茶葉」。
Renamed as XIN-GUAN TEA.
2012
擴大營運規模，遷至更大且現代化的工廠。
Expanded operations and relocated to a larger, modernized factory.
2014
開始進口斯里蘭卡優質茶葉，豐富產品多樣性。
Began importing high-quality tea leaves from Sri Lanka to enrich product diversity.
2015
成立研發部，專注客製化茶飲口味開發。
Set up an R&D department, specializing in customized tea flavor development.
2016
通過 ISO 22000 與 HACCP 食品安全及品質認證。
Achieved ISO 22000 and HACCP certifications for food safety and quality.
2017
獲得清真認證，引進先進包裝技術，並擴展產品線。
Obtained Halal Certification, introduced advanced packaging technology, and expanded the product line.
2018
參加印尼日惹清真食品博覽會，邁出進軍東南亞市場第一步。
Participated in the Indonesia Yogyakarta Halal Expo, marking our first step into the Southeast Asian market.
2019
受邀「Made in Taiwan」媒體專訪，提升品牌知名度。
Featured in a "Made in Taiwan" media interview, enhancing brand visibility.
2021
擴建永康工廠，導入全自動化生產設備。
Expanded the Yongkang factory and installed fully automated production equipment.
2022
參加馬來西亞國際食品飲料展，持續拓展海外市場。
Showcased products at the Malaysia International Food and Beverage Exhibition, further exploring overseas markets.
2023
加入台灣食品全球拓銷計畫，深化海外市場布局。
Joined the Taiwan Food Global GO Program to strengthen overseas market expansion.
2024
受邀參加洛杉磯東方明珠台灣美食日，向美國消費者展示優質茶品。
Invited to LA East Pearls – Taiwan Good Food Day, presenting our premium teas to American consumers.
2025
於新加坡國際食品飲料展亮相，邁向全球市場新里程碑。
Took another step toward global recognition by presenting our teas at the Singapore International Food and Beverage Exhibition.
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